Discounted Items

It's happened to all of us: you're looking for something in the freezer and discover food that has been forgotten. You're first impulse is to throw it out, but wait! Is it still good?

According to the USDA, food poisoning bacteria does not grow in the freezer, so no matter how long a food is frozen, it is safe to eat. The quality of the food item may be a little drier, have some freezer burn or it may have lost some flavor but it is still safe to eat. Most times seasonings and additional ingredients can make up for some loss of flavor.

The items below were overstocked and need to be moved and we are offering big discounts on them. These products have been frozen since processing. Limited supply available!