Marigold is our newest cheese, inspired by Manchego and infused with bold Mexican spices—oregano, green jalapeño, epazote leaves, and guajillo chili powder. It’s a strikingly flavorful cheese that leans savory and spicy, rather than sweet. Unlike many flavored cheeses that have milder or sweeter profiles, Marigold has a confident, layered heat and herbal depth. It’s both eye-catching and palate-awakening, appealing to adventurous cheese lovers.

Style:  Latin-inspired cheese with Mexican Spices

Size:  ~5 pound wheels & 5 oz cuts.

Milk Type:  Pasteurized cow

Pairings: Bold Red Wine

2025 American Cheese Society Winner

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