New!
Marigold is our newest cheese, inspired by Manchego and infused with bold Mexican spices—oregano, green jalapeño, epazote leaves, and guajillo chili powder. It’s a strikingly flavorful cheese that leans savory and spicy, rather than sweet. Unlike many flavored cheeses that have milder or sweeter profiles, Marigold has a confident, layered heat and herbal depth. It’s both eye-catching and palate-awakening, appealing to adventurous cheese lovers.
Made by Tulip Tree Creamery with milk from Country Meadows!
Style: Latin-inspired cheese with Mexican Spices
Size: ~5 oz.
Milk Type: Pasteurized cow
Pairings: Bold Red Wine
2025 American Cheese Society Winner
