Pasture-Raised Pork Spare Ribs
Rich, Meaty, and Full of Flavor – Perfect for the Grill or Smoker!
Fire up the smoker and experience the mouthwatering flavor of Country Meadows Farm Pasture-Raised Pork Spare Ribs! Cut from the belly section of the hog, our spare ribs are known for their rich marbling, generous meat, and delicious pork flavor. When cooked low and slow, they become wonderfully tender, juicy, and packed with smoky goodness.
Our pigs are raised on pasture with access to fresh air, sunshine, and plenty of room to roam. Through our commitment to regenerative farming practices and responsible animal care, we take pride in producing high-quality pork that delivers exceptional flavor from our family farm to your table.
Whether you're preparing a backyard barbecue, hosting a family gathering, or enjoying a weekend cookout, our pasture-raised spare ribs are sure to be a crowd favorite!
Why Choose Our Pork Spare Ribs?
- Premium Pasture-Raised Pork – Raised with access to pasture, sunshine, and fresh air.
- Rich, Meaty Flavor – Beautiful marbling and natural pork flavor make these ribs especially delicious.
- Perfect for Smoking – Excellent for traditional low-and-slow barbecue.
- Tender & Juicy – Slow cooking transforms these ribs into a delicious, tender meal.
- Versatile Preparation – Great for smoking, grilling, oven roasting, or slow cooking.
- Locally Farm-Raised – Quality pork directly from our family farm.
Cooking Suggestions:
For delicious barbecue spare ribs, remove the membrane from the bone side if present, then season generously with your favorite dry rub.
Smoke at 225–250°F for approximately 4–6 hours, or until the ribs are tender and the meat has pulled back slightly from the bones. For extra flavor, brush with your favorite barbecue sauce during the final 30 minutes of cooking.
No smoker? Wrap the seasoned ribs in foil and bake at 275°F for approximately 2½–3½ hours, or until tender. Finish uncovered with barbecue sauce to create a delicious caramelized glaze.
Bring Home the Authentic Taste of Farm-Raised Barbecue!
From our pasture to your smoker, Country Meadows Farm Pork Spare Ribs deliver rich flavor and delicious results your family will love.
Country Meadows Farm – Naturally Raised. Locally Grown. Family Owned.