Pasture-Raised Pork Breakfast Sausage with Sage – 1 lb. Bulk
Traditional Farmhouse Flavor with the Wonderful Aroma of Sage!
Bring the comforting taste of an old-fashioned country breakfast to your table with Country Meadows Farm Pasture-Raised Pork Breakfast Sausage with Sage! Made from our premium pasture-raised pork and seasoned with a delicious blend of traditional breakfast spices and aromatic sage, this sausage delivers the rich, savory flavor that has been a farmhouse favorite for generations.
Our pigs are raised on pasture with access to fresh air, sunshine, and plenty of room to roam. Through our commitment to regenerative farming practices and responsible animal care, we take pride in producing high-quality pork with exceptional flavor.
Sage adds a distinctive, earthy flavor that perfectly complements the natural richness of pork. Our sausage comes in a convenient 1 lb. bulk package, making it ideal for homemade sausage patties, biscuits and gravy, breakfast casseroles, and traditional family recipes.
Why Choose Our Sage Breakfast Sausage?
- Premium Pasture-Raised Pork – Raised with access to pasture, sunshine, and fresh air.
- Traditional Sage Seasoning – Aromatic sage adds a classic, savory farmhouse flavor.
- Rich & Delicious – A flavorful combination of premium pork and traditional breakfast seasonings.
- Convenient 1 lb. Bulk Package – Perfect for forming patties or browning and crumbling into recipes.
- Versatile & Easy to Prepare – Excellent for breakfast sandwiches, biscuits and gravy, casseroles, and homemade stuffing.
- A Traditional Family Favorite – Wonderful for hearty breakfasts and holiday meals.
- Locally Farm-Raised – Quality pork directly from our family farm.
Cooking & Serving Suggestions:
Classic Sage Sausage Patties: Form the sausage into patties and cook in a skillet over medium heat until golden brown and the internal temperature reaches 160°F. Serve with Country Meadows Farm pasture-raised eggs, toast, and fried potatoes.
Country Sausage Gravy: Brown and crumble the sausage, stir in flour, and gradually add milk. Simmer until thickened and serve over warm homemade biscuits.
Farmhouse Breakfast Casserole: Combine browned sausage with eggs, shredded cheese, potatoes, and vegetables for a delicious, hearty breakfast.
Homemade Holiday Stuffing: Add browned sage sausage to your favorite bread stuffing with onions, celery, and herbs for wonderful traditional flavor.
Experience the Delicious Tradition of Farm-Raised Sage Breakfast Sausage!
From hearty country breakfasts to special holiday meals, Country Meadows Farm Sage Breakfast Sausage brings rich flavor and old-fashioned farmhouse goodness to every bite.
Package Size: 1 lb. bulk ground pork sausage
Flavor: Traditional Breakfast Sausage with Sage
Country Meadows Farm – Naturally Raised. Locally Grown. Family Owned.